Cancer Kill Switch

Cancer kill switch

Cancer kill switch

What if you could just flick a switch and turn off cancer? It seems like something you would see in a sci-fi flick, but scientists are working towards a future where that could be a reality. At the Mayo Clinic in Jacksonville, Florida, a group of researchers have made a discovery that could be a kill switch for cancer. They have found a way to reprogram mutating cancer cells back to normal, healthy cells.

Panos Anastasiadis, PhD, head of the Department of Cancer Biology at the Mayo Clinic, and his team were studying the role of adhesion proteins in cells. Anastasiadis’ primary focus was on the p120 catenin protein and long held hypothesis on it being a major player in the suppressor of tumors. The team found that p120, along with another adhesion protein, E-cadherin, actually promoted cancer growth. “That led us to believe that these molecules have two faces — a good one, maintaining the normal behavior of the cells, and a bad one that drives tumorigenesis.”

In that research, however, Anastasiadis made a remarkable discovery, “an unexpected new biology that provides the code, the software for turning off cancer.” That would be a partner to the P120 protein, dubbed PLEKHA7. When introduced to tumors, PLEKHA7 was able to “turn off” the cancerous cells’ ability to replicate and return it to a benign state. It stopped the cancer in its tracks.

How it all works is pretty straightforward. Normal, healthy cells are regulated by a sort of biological microprocessor known as microRNAs, which tell the cells to stop replicating when they have reproduced enough. Cancer is caused by a cell’s inability to stop replicating itself, and eventually grows into a cluster of cells that we know as a tumor. Anastasiadis’ team found that PLEKHA7 was an important factor in halting the replication of cells, but that it wasn’t present in the cancerous cells. By reintroducing PLEKHA7, what were once raging cancerous cells returned to normal.

This was done by injecting PLEKHA7 directly into the cells, under a controlled lab test. Anastasiadis said they still need to work on “better delivery options,” as these tests were done on human cells in a lab. They did find success, however, in stopping the growth in two very aggressive forms of cancer: breast and bladder. While this isn’t being tested on humans yet, it represents a huge step forward in understanding the nature of cancer and we can cure it.

 

Source:  Geek.com

Zionist Ideological Warfare

Zionist_Control

Zionist_Control

The single greatest feat of Israel and its overseas missions has not been material success, or the military conquest of millions of unarmed Palestinians, it has been ideological – the widespread acceptance in the US of a doctrine that claims ‘Jews are a superior people’.

Apart from small extremist rightwing sects who exhibit visceral anti-Semitism and denigrate everything Jewish, there are very few academics and politicians willing to question this supremacist doctrine. On the contrary, there is an incurable tendency to advance oneself by accepting and embellishing on it.

For example, in August 2015, US Vice-President Joseph Biden attributed ‘special genius’ to Jews, slavish flattery that embarrassed even New York’s liberal Jewish intellectuals.

Israel’s dominant role in formulating US Middle East policy is largely a product of its success at recruiting, socializing and motivating overseas Jews to act as an organized force to intervene in US politics and push Israel’s agenda.

What motivates American Jews, who have been raised and educated in the US to serve Israel?

After all, these are individuals who have prospered, achieved high status and occupy the highest positions of prestige and responsibility. Why would they parrot the policies of Israel and follow the dictates of Israeli leaders (a foreign regime), serving its violent colonial, racist agenda?

What binds a majority of highly educated and privileged Jews to the most rabidly rightwing Israeli regime in history – a relationship they actually celebrate?

What turns comfortable, prosperous American Jews into vindictive bullies, willing and able to blackmail, threaten and punish any dissident voices among their Gentile and Jewish compatriots who have dared to criticize Israel?

What prevents many intelligent, liberal and progressive Jews from openly questioning Israel’s agenda, and especially confronting the role of Zionist zealots who serve as Tel Aviv’s fifth column against the interest of the United States?

There are numerous historical and personal factors that can and should be taken into account to understand this phenomenon.

In this essay I am going to focus on one – the ideology that ‘Jews are a superior people’. The notion that Jews, either through some genetic, biologic, cultural, historical, familial and/or upbringing, havespecial qualities allowing them to achieve at a uniquely higher level than the ‘inferior’ non-Jews.

We will proceed by sketching the main outline of the Jewish supremacist ideology and then advance our critique.

We will conclude by evaluating the negative consequences of this ideology and propose a democratic alternative.

Jewish Supremacism

Exponents of Jewish Supremacism (JS) frequently cite the prestigious awards, worldly successes and high honors, which, they emphasize, have been disproportionately achieved by Jews.

The argument goes: While Jews represent less than 0.2% of the world population, they have produced 24% of the US Nobel prize winners; over 30% of Ivy League professors and students; and the majority of major US film, stage and TV producers.

They cite the ‘disproportionate number’ of scientists, leading doctors, lawyers and billionaires.

They cite past geniuses like, Einstein, Freud and Marx .

They point to the founders of the world’s great monotheistic religions – Moses and Abraham.

They lay claim to a unique learning tradition embedded in centuries of Talmudic scholarship.

Jewish supremacists never miss a chance to cite the ‘Jewish background’ of any highly accomplished contemporary public figures in the entertainment, publication, financial fields or any other sectors of life in the US.

Disproportionately great accomplishments by a disproportionate minority has become the mantra for heralding a self-styled ‘meritocraticelite’…. and for justifying its disproportionate wealth, power and privileges – and influence…

Challenging the Myths of Jewish Supremacists

There are serious problems regarding the claims of the Jewish Supremacists.

For centuries Jewish ‘wisdom’ was confined to textual exegesis of religious dogma – texts full of superstition and social control, as well as blind intolerance, and which produced neither reasoned arguments nor contributed to scientific and human advancement.

Jewish scholarship of note occurred among thinkers like Spinoza who revolted against the Jewish ghetto gatekeepers and rejected Jewish dogma.

Notable scientists emerged in the context of working and studying with non-Jews in non-Jewish institutions – the universities and centers of learning in the West. The majority of world-renowned Jewish scholars integrated and contributed to predominantly non-Jewish (Moslem and Christian) and secular institutions of higher learning.

Historically, highly talented individuals of Jewish origin succeeded by renouncing the constraints of everyday Jewish life, rabbinical overseers and Jewish institutions. Most contemporary prestigious scientists, including the frequently cited Nobel Prize winners, have little or nothing to do with Judaism! And their contributions have everything to do with the highly secular, integrated culture in which they prospered intellectually – despite expressions of crude anti-Semitism in the larger society.

Secondly , Jewish Supremacists persist in claiming ‘racial credit’ for the achievements of individuals who have publically renounced, denounced and distanced themselves from Judaism and have dismissed any notion of Israel as their spiritual homeland. Their universal prestige has prevented them from being labeled, apostate or ‘self-hating’. Albert Einstein, often cited by the Supremacists as the supreme example of ‘Jewish genius’, denounced Israel’s war crimes and showed disdain for any tribal identity. In their era, Marx and Trotsky, like the vast majority of emancipated European Jews, given the chance, became engaged in universalistic organizations, attacking the entire notion that Jews were a ‘special people’ chosen by divine authority (or by the latter-day Zionists).

Thirdly, Supremacists compile a very selective list of virtuous Jews, while omitting areas of life and activity where Jews have disproportionately played a negative and destructive role.

After all is it Jewish ‘genius’ that makes Israel a leading exporter of arms, high tech intrusive spy systems and sends military and paramilitary advisers and torturers to work with death squad regimes in Africa and Latin America?

Among the winners of the Nobel Peace Prize are three Israeli Prime Ministers who waged wars of ethnic cleansing against millions of Palestinians and expanded racist ‘Jews only’ settlements throughout the occupied Palestinian territories. These include Menachem Begin (notorious career bomber and terrorist), Yitzhak Rabin (a militarist who was assassinated by an even more racist Jewish terrorist) and Shimon Peres. Among Jewish American Nobel ‘Peaceniks’ is Henry Kissinger who oversaw the brutal and illegal US war in Indo-China causing 4 million Vietnamese deaths;who wrote the ‘template for regime change’ by overthrowing the democratically elected government of Chilean President Allende and condemned Chile to decades of police state terror; and who supported Indonesia’s destruction of East Timor!

In other words, these Nobel recipients, who Supremacists cite as ‘examples of Jewish Supremacy’, have sown terror and injustice on countless captive peoples and nations – giving the Nobel Peace Prize a dubious distinction.

Among the greatest billion dollar swindlers in recent US history, we d find a disproportionate percentage of American Jews – curiously not mentioned by the Supremacists in their usual litany: Bernard Madoff pillaged over $50 billion from his clients, Ivan Boesky, Michael Milken and Marc Rich are well-known names adding the distinction of ‘Jewish genius’ to a list of financial mega-felons.

Among the less respectable notables whose material successes have been tarnished by personal weaknesses – we have the billionaire and pedophile pimp, Jeffry Epstein; IMF Boss Dominique Strauss Kahn, entrepreneur and ‘nudist’ Dov Charney, New York Governor and ‘repeat customer’ Elliot Spitzer, Congressman and exhibitionist Anthony Weiner and the fun-loving sports impresario who brought down FIFA, the piratical Chuck Blazer. Curiously, none of these extraordinarily successful notables have been cited as examples of Jewish Supremacy.

As we contemplate the millions of war refugees driven from the Near East and North Africa, we should credit the role of US neo-liberal and neo-conservative ideologues and policymakers –a disproportionate percentage of whom are Jews. Millions of Chilean workers suffered as Milton Friedman and his Chicago Boys ‘advised’ Chilean Dictator Augusto Pinochet on dismantling the welfare state (even if it required the murder of trade unionists!). Ayn Rand (Alyssa Rosenbaum) and her fanatical free market epigones have savaged all progressive social legislation and turned the most retrograde forms of selfishness into a religion of ‘superiority’!

The biggest financial crisis since the Great Depression was largely due to the financial policies of Federal Reserve chairman Alan Greenspan. The trillion-dollar bailout of Wall Street by Ben Shalom Bernacke and Stanley Fischer, while Janet Yellen ignored the plight of millions of Americans who lost their homes because of mortgage foreclosures. In sum, Jewish Supremacists should proudly take credit for the American Jews who have been disproportionately responsible for the largest economic and foreign policy failures of the contemporary period – including the horrific suffering these have entailed!

Back in the more normal world of crime, Russian-Jewish mobsters dominate or share supremacy with the Italian Mafia in New York, Los Angeles, Las Vegas, Miami and scores of cities in between. They display their unique genius at extortion and murder – knowing they can always find safe haven in the ‘Promised Land’!

On the cultural front, the finest Jewish writers, artists, musicians, scientists have emerged outside of Israel. A few may have immigrated to the Jewish state, but many other intellectuals and artists of note have chosen to leave Israel, repelled by the racist, intolerant and repressive apartheid state and society promoted by Jewish Supremacists.

Conclusion

The record provides no historical basis for the claims of Jewish Supremacists:

What has been cited as the disproportionate ‘Jewish genius’ turns out to be a two-edged sword – demonstrating the best and the worst.

Claiming a monopoly on high academic achievement must be expanded to owning up to the Jewish authors of the worst financial and foreign policy disasters – they too are ‘high achievers’.

Donations from financial billionaires, all ‘geniuses’, have financed the war crimes of the Israeli state and made possible the expansion of violent Jewish settlers throughout occupied Palestine – spreading misery and displacement for millions.

In fairness, the most notorious Jewish swindler in contemporary America was even-handed: ‘Bernie’ Madoff swindled Jews and Goys, Hollywood moguls and New York philanthropists – he wasn’t picky about who he fleeced.

The latest fashion among Jewish Supremacist ‘geneticists’ is to extoll the discovery of uniquely special ‘genes’ predisposing Jews to experience the ‘holocaust’ and even inherit the experience of suffering from long dead ancestors. Such ‘scientists’ should be careful. As Jazz artist and essayist, Gilad Altzmon wryly notes, ‘They will put the anti-Semites out of business’.

Ultimately, Jews, who have assimilated into the greater society or not, who inter-marry and who do not, are all products of the social system in which they live and (like everyone else) they are the makers of the roles they decide to play within it.

In the past, a uniquely disproportional percentage of Jews chose to fight for universal humanist values – rejecting the notion of a chosen people.

Today a disproportionate percentage of educated Jews have chosen to embrace an ‘ethno-religious’ Supremacist dogma, which binds them to an apartheid, militarist state and ideology ready to drag the world into a global war.

Never forget! Racialist supremacist doctrines led Germany down the blind ally of totalitarianism and world war, in which scores of millions perished.

Jews, especially young Jews, are increasingly repelled by Israel’s crimes against humanity. The next step for them (and for us) is to criticize, demystify and stand up to the toxic supremacist ideology linking the powerful domestic Zionist power configuration and its political clones with Israel.

The root problem is not genetic, it is collective political dementia: a demented ideology that claims a chosen elite can forever dominate and exploit the majority of American people. The time will come when the accumulated disasters will force the American people to push back, unmasking the elite and rejecting its supremacist doctrines. Let us hope that they will act with passion guided by reason.

 

Source:  Globalresearch.ca

Summing up Fukushima

Summing up Fukushima

Summing up Fukushima

Summing up Fukushima

About 60 people died immediately during the actual evacuations in Fukushima Prefecture in March 2011. Between 2011 and 2015, an additional 1,867 people in Fukushima Prefecture died as a result of the evacuations following the nuclear disaster. These deaths were from ill health and suicides.

From the UNSCEAR estimate of 48,000 person Sv, it can be reliably estimated (using a fatal cancer risk factor of 10% per Sv) that about 5,000 fatal cancers will occur in Japan in future from Fukushima’s fallout. This estimate from official data agrees with my own personal estimate using a different methodology.

In sum, the health toll from the Fukushima nuclear disaster is horrendous. At the minimum

  • Over 160,000 people were evacuated most of them permanently.
  • Many cases of post-trauma stress disorder (PTSD), depression, and anxiety disorders arising from the evacuations.
  • About 12,000 workers exposed to high levels of radiation, some up to 250 mSv
  • An estimated 5,000 fatal cancers from radiation exposures in future.
  • Plus similar (unquantified) numbers of radiogenic strokes, CVS diseases and hereditary diseases.
  • Between 2011 and 2015, about 2,000 deaths from radiation-related evacuations due to ill-health and suicides.
  • An as yet unquantified number of thyroid cancers.
  • An increased infant mortality rate in 2012 and a decreased number of live births in December 2011.

Non-health effects include

  • 8% of Japan (30,000 sq.km), including parts of Tokyo, contaminated by radioactivity.
  • Economic losses estimated between $300 and $500 billion.

New evidence from Fukushima shows that as many as 2,000 people have died from necessary evacuations, writes Ian Fairlie, while another 5,000 will die from cancer. Future assessments of fatalities from nuclear disasters must include deaths from displacement-induced ill-heath and suicide in addition to those from direct radiation impacts.

“The Fukushima accident is still not over and its ill-effects will linger for a long time into the future … 2,000 Japanese people have already died from the evacuations and another 5,000 are expected to die from future cancers.”

Official data from Fukushima show that nearly 2,000 people died from the effects of evacuations necessary to avoid high radiation exposures from the disaster.

.

The uprooting to unfamiliar areas, cutting of family ties, loss of social support networks, disruption, exhaustion, poor physical conditions and disorientation can and do result in many people, in particular older people, dying.

Increased suicide has occurred among younger and older people following the Fukushima evacuations, but the trends are unclear.

A Japanese Cabinet Office report stated that, between March 2011 and July 2014,56 suicides in Fukushima Prefecture were linked to the nuclear accident. This should be taken as a minimum, rather than a maximum, figure.

 

Source:  globalresearch.ca

800 terabecquerels of Cesium by 2016

800 terabecquerels of Cesium- 137 by 2016.

800 terabecquerels of Cesium- 137 by 2016.

A professor from Japan’s Fukushima University Institute of Environmental Radioactivity (Michio Aoyama) told Kyodo in April that the West Coast of North America will be hit with around 800 terabecquerels of Cesium- 137 by 2016.

EneNews notes that this is 80% of the cesium-137 deposited in Japan by Fukushima, according to the company which runs Fukushima, Tepco:

(a petabequeral or “PBq” equals 1,000 terabecquerels.)

This is not news for those who have been paying attention.  For example, we noted 2 days after the 2011 Japanese earthquake and tsunami that the West Coast of North America could be slammed with radiation from Fukushima.

We pointed out the next year that a previously-secret 1955 U.S. government report concluded that the ocean may not adequately dilute radiation from nuclear accidents, and there could be “pockets” and “streams” of highly-concentrated radiation.

The same year, we noted that 15 out of 15 bluefin tuna tested in California waters were contaminated with Fukushima radiation.

In 2013, we warned that the West Coast of North America would be hit hard by Fukushima radiation.

And we’ve noted for years that there is no real testing of Fukushima radiation by any government agency.

Indeed, scientists say that the amount of the West Coast of North America could end up exceeding that off the Japanese coast.

What’s the worst case scenario? That the mass die-off of sealife off the West Coast of North America – which may have started only a couple of months after the Fukushima melt-down – is being caused by radiation from Fukushima.

 

Source:  Globalresearch.ca

Reprogrammed bacteria able to detect cancer

Bacteria to detect cancer

Reprogramming bacteria to detect cancer

The fight against cancer has risen to a fever pitch in the last decade, with new research avenues increasing almost by the day. If we are to believe Ray Kurzweil and the singularity folk, the specter of cancer may soon be a thing of the past. Lending credence to such optimism, new research by a team at MIT and UC San Diego employs genetically engineered bacteria to detect cancer, and perhaps someday treat it as well. Enlisting the help of bacteria in the battle against cancer may prove key in turning the tables on this awful menace.

The basis for this new form of cancer diagnosis is the unusual relationship between cancer and bacteria. Whereas healthy human tissue will aggressively fight off most bacterial infestations, the immune system within tumors has been compromised by the many mutations taking place there, and so bacteria accumulate in them at a higher-than-normal rate. The researchers exploited this characteristic to devise a means of detecting tumors long before other methods could catch them.

By removing a snippet of DNA programming found in fireflies and transferring it to a harmless form of E. Coli bacteria, the researchers were able to cause these bacteria to fluoresce at the critical concentrations that occur within tumors. The analogy would be to that of creating a flashlight that automatically turns on when it finds a tumor. The ability to detect tumors as small as one cubic millimeter makes this one of the most sensitive diagnostic tools to date. In treating cancer, early detection is pivotal, since the sooner a tumor is detected, the easier it is to contain and eliminate.

But before letting out a collective sigh of relief, it should be kept in mind that this method has only been successfully applied to liver cancers. Early on in the study, the researchers realized the orally ingested bacteria would not reach sufficient concentrations throughout the whole body to successfully detect all tumors therein. For instance, the blood brain barrier prevents the bacteria from entering the human brain as would be necessary for this method to detect brain tumors. The liver, however, proved an exception, in that the E. Coli bacteria in question naturally occurs there and would multiply rapidly in the presence of a tumor.

Despite its limitations, this is nonetheless a significant development. Many tumors that begin in the colon quickly spread to the liver, where they prove difficult to detect and go on to infect other parts of the body. Therefore, catching liver cancer early can play a key role in preventing cancers in many other place of the body.

The scientists involved in the study, including Tal Danino and Arthur Prindle, are now hopeful that the same bacteria can be programmed to fight cancer as well. The goal is to engineer the bacteria to cause genetic disruption of cancer cell function, deliver drugs, or signal the immune system to destroy the cancer itself. In the future, the cup of yogurt you have in the morning may not only improve digestive health, but simultaneously track down and eliminate cancers growing within the body.

 

Source:  extremetech.com

 

Monsanto Poisoned Residents With Agent Orange

Monsanto Ordered To Pay $93 Million

Monsanto Ordered To Pay $93 Million

Monsanto Ordered To Pay $93 Million For Poisoning Residents With Agent Orange.

Approved last year, the details were only recently worked out a few weeks ago as to how the funds would be dispersed.

As mandated in the settlement:

  • $9 million will be spent to clean dioxin contaminated dust from 4500 homes.
  • $21 million will be spent to test to see if people have been poisoned with dioxin.
  • Citizens will be monitored for such poisoning for 30 years, not just a few months.
  • An additional $63 million is to be allotted if additional tests for dioxin contamination testing is necessary.
  • Anyone who lived in the Nitro area between Jan. 1, 1948, and Sept. 3, 2010 will be tested for dioxin. Although they must show proof they lived in the area, they will be eligible for testing even if they no longer live in Nitro.
  • Former or present employees of Monsanto are not eligible for any of these benefits.
  • An office will be set up to organize testing for Nitro citizens. The registration of participants is to be overlooked by Charleston attorney Thomas Flaherty, who was appointed by the court.
  • Residents have a right to file individual suits against Monsanto if medical tests show they suffered physical harm due to dioxin exposure.

Such goes to show that little towns CAN deal big blows to giant corporations.

As reported by Natural Society, Monsanto was producing the toxic herbicide Agent Orange in Nitro, and dioxin is a chemical byproduct of the substance. Known to cause serious health conditions, residents were not too pleased when they received word they were in close proximity with the toxin.

The factory which produced Agent Orange was opened in the West Virginian town in 1948 and remained operational until 2004 – even after it was found to be fatal to millions when used in Vietnam and other Asian countries.

Said Arnold Schecter and Jon Constable, “There is no doubt that during and after the war, many Vietnamese absorbed this very toxic material [dioxin]. It is our belief from toxicological research and epidemiological studies from many countries that this dioxin probably resulted in significant health effects in Vietnam.

The politics of dioxin has been bitterly debated since the Vietnam War, but … we know that there is a health issue there and hopefully people will get their houses cleaned and the risk will come to an end and those exposed in the past will have the benefit of keeping an eye on their health.”

Attorney Stuart Calwell told The Charleston Gazette that “It’s been a real long haul.” Caldwell represented Nitro area residents in a class action suit that prompted the biotech giant, Monsanto, to make the settlement.

In order to receive the benefits outlined in the settlement, residents of Nitro still need to fill out a register. And due to the serious importance of this landmark case, residents in the area are urged to participate as fully as possible to set a precedent for other class action suits that farmers and consumers of GMO foods around the world might ignite against Monsanto in the future.

If enough people join together to raise awareness and support for efforts against Monsanto, inevitably the corporate giant will pay for its deeds.

 

Source:  globalresearch.ca

100,000 German Call for GMO Ban

GMO Cultivation Ban

GMO Cultivation Ban

German beekeepers have called for a nationwide ban on cultivating GM plants, reports the German NGO keine-gentechnik.de.

The call by the German Beekeepers Association (DIB), which represents almost 100,000 beekeepers, comes after Europe adopted controversial legislation enabling member states to opt-out of the cultivation of GMOs that have been approved at the EU level.

Under the law, a member state can ban a GMO in part or all of its territory. But the law has come under heavy criticism for failing to provide a solid basis for such bans.

The beekeepers are urging Agriculture Minister Christian Schmidt (CSU) to implement a Germany-wide ban on cultivation. The Minister pleads, however, for letting each state decide individually.

The beekeepers counter that a piecemeal approach will not work. Bees fly up to eight kilometres in search of food, the DIB said, so a juxtaposition of GM crop cultivation zones and GMO-free zones within Germany would be “environmentally and agriculturally unacceptable”.

“Bees know no borders,” the DIB added.

The beekeepers’ demand for a nationwide ban could bring them into direct conflict with the new opt-out law, as experts warn that such bans may not be legally solid.

National GMO cultivation bans will be tough to uphold

At a conference on the new European legislation hosted by the Hungarian Ministry of Agriculture in Budapest, Hungary, in April 2015, Dr H.-Christoph von Heydebrand of the German Federal Ministry of Food and Agriculture warned that a nationwide ban on GMO cultivation would be much harder to justify under the new law than a regional or local ban.

A lawyer from the EU Council, Matthew Moore, speaking at the same conference in a personal capacity, agreed that it would be far easier under the law to defend national measures that “do not extend to the whole territory”.

Mr Moore gave an example of the type of challenge that would-be opting-out countries will be faced with. If they argue that GMOs threaten small-scale and agroecological farmers in their nation, they could be asked: “Is the entirety of your agricultural sector really composed of small farmers whose domination by a large agro-industrial company and its single pesticide motivated you to act?”

Mr Moore explained that the principle of proportionality is written into the new law, as well as being a general principle of EU law.

This means that the ECJ will be more inclined to accept GMO cultivation opt-outs “in relation to a defined region than in relation to the entirety of the territory of a country the size of Hungary”. Any measure taken by an opting-out country to ban or restrict the cultivation of GMOs must not go beyond what is necessary to achieve the stated aim.

Mr Moore made clear that if opt-outs were challenged, for example, by the GMO industry, the case would end up in the European Court of Justice. And the ECJ has a presumption in favour of the EU single market.

In simple terms, that means the ECJ could take a lot of convincing to allow a country or even a region to opt out of cultivating a GMO that the European Food Safety Authority (EFSA) asserts is safe. Such an opt-out, if allowed to stand, could create divisions in the European single market and might bring the member state into conflict with the ECJ.

The current situation in Germany, with beekeepers ranged against government officials and pro-GMO farmers, also suggests that the new opt-out law will create internal divisions within a country.

The GMO industry may go down in history as having broken apart the European Union and set one sector of the food and agriculture industry against another.

 

Source:  globalresearch.ca

Gay Marriage Study Faked!

Not everyone agrees with Gay Marriage!

Not everyone agrees with Gay Marriage!

We’ve heard it over and over again in the main stream media – a majority of Americans now support “same-sex” marriage.  It is the rationale those pushing for this radical change to U.S. culture are using to press ahead with their agenda.

But, a new report just out shoots down this assumption being hammered home by the left.  The Daily Caller reports:

A study purporting to show that people’s views on gay marriage could change simply by meeting gay people has been retracted following revelations that its data was fabricated.

The study was published last December in Science, and prior to publication drew a great deal of attention from the American media. Vox, for instance, described the findings in the study as “kind of miraculous.” As it turns out, that’s exactly what they were, because they were apparently made up.According to the study, people from communities hostile to gay marriage could have their opinions shift dramatically after spending just a few minutes speaking with a gay person who canvassed their neighborhood promoting gay marriage. Not only that, but this could have a spillover effect, making not just the people themselves more pro-gay but also other people who lived in the same household.

The study, among other things, lent support to the notion that those opposed to gay marriage simply don’t know or interact with open homosexuals. More broadly, it was seen as an important development in the science of how people can be convinced to change their minds on ideologically-charged issues.

I don’t know why this should surprise us.  The left always plays “fast and loose ” with the facts to spew their propaganda.  Perception is reality as far as they are concerned.

The Daily Caller provides more details:

The study began to fall apart when students at the University of California at Berkeley sought to conduct additional research building off of it, only to find major irregularities in how its research was apparently conducted. For example, thermometers used to measure participants’ attitudes produced consistent, reliable information, even though they are known for producing relatively unreliable numbers.

Also, the data recovered had an exceptionally consistent distribution, with not a single one of the 12,000 supposed participants providing anomalous or unusual results. In other words, the study’s data was too perfect to be believable.

Donald Green, a professor at Columbia University and a co-author of the paper, made the decision to retract it after having a confrontation with co-author Michael LaCour, a graduate student at UCLA. While LaCour maintained that he hadn’t fabricated the data, he was also unable to produce the original source files supposedly used to produce it. When he failed to write-up a retraction, Green took the initiative and did so himself.

“I am deeply embarrassed by this turn of events and apologize to the editors, reviewers, and readers of Science,” Green told Retraction Watch, a science watchdog website.

How much damage this “fake” study has already inflicted on America is not known, but don’t look to anyone in the main stream media to correct the record.  They are completely sold on the idea of “same-sex” marriage and all of the “transgender fluidity” nonsense now being pushed by the same people who pushed for acceptance of homosexual behavior as normative.

It may take the American people some time to see through this most recent fraud, but truth has a funny way of coming out; especially when all of the lies start to fall like a house of cards.

 

Source:  thefederalistpapers.org

Bullied into Gay Marriage

Not everyone agrees with Gay Marriage!

Not everyone agrees with Gay Marriage!

Being bullied into any belief is a crime!  The majority of people don’t actually support Same Sex Marriage.  So why the big push to have this in our society?  The big push comes from one of the lowest tactic’s that are available to man-kind, being “Bullied”.

 

Article:  dailytelegraph.com.au

“IT seems to have boiled down to this. If you don’t support the rush towards gay marriage, you are either out of touch or just a bigot. Or worse still, you’re a mean-spirited and gay-hating denier, standing in the way of love … and you ought to be ashamed.

These are familiar arguments to any politician or public commentator who has taken a stance against the ­fashionable and fast-moving tide to redefine what marriage is about.

In parliament, those who oppose a change on both sides of politics are a frightened majority.

Not that you’d know it.

A casual reader of the news could easily be left with the impression that this is all just a fait accompli.

Here we are again, back in the zone where having an ­alternative view makes you the enemy.

Speak against the fashion and be prepared to be smeared, ridiculed and bullied.

These are the climate change tactics back again.

Something is wrong with you if you haven’t decorated your Facebook photo with rainbow colours. Good luck if you have but it turns out you’ve been sucked in by yet another data-collecting exercise.

Those who resisted were “deniers”, “out of touch”, “fossils and dinosaurs”, “selfish” and “in the pocket of the oil companies”.

Same game, different story.

The left is again framing its debate so that anyone who disagrees is bashed into a lonely corner.

It’s a schoolyard tactic that has spineless politicians frightened of speaking out.

Large sections of the media have drunk buckets of the Kool-Aid and have lost all objectivity on the issue.

It’s just like the dirty game of push-polling. Keep telling them change is inevitable and if you don’t believe that, here’s another survey to prove it.

And, if that doesn’t work, pull out the “international embarrassment” card.

How many times this week have you heard that we should be there too — just like New Zealand, Ireland, and now the United States?

It’s dumb logic but it works.

Something is wrong with you if you haven’t decorated your Facebook photo with rainbow colours. Good luck if you have but it turns out you’ve been sucked in by yet another data-collecting exercise.

The marriage equality argument has come down to humiliation and ridicule and a claim that to resist is to sit on the wrong side of history.

Just like climate change, and the push towards a republic in the late ’90s, gay marriage has become the latest and greatest moral challenge of our times. The trouble is, it’s not.”

 

 

 

Personally, I think Gay Marriage is terrible and should not be allowed!  Being bullied into believing Gay Marriage is suitable, reflects on how appalling the whole idea is anyways.  Don’t let anyone tell you that this new push for equality is appropriate.  Don’t let anyone bully you into thinking that you are a bigot, just because you think Gay Marriage is gruesome and vile.  If you can, report any bulling to the proper authorities to stop this aggravation. Don’t let the internet brain wash you into thinking that same sex marriage the norm, because its not!

 

Source:  dailytelegraph.com.au

Root Canals Linked 97% Of All Terminal Cancer Patients

Root Canal linked to 97% of all Terminal Cancer Patients

97% of all Terminal Cancer Patients Root Canal linked to 97% of all Terminal Cancer Patients

Root-canaled teeth are essentially “dead” teeth that can become silent incubators for highly toxic anaerobic bacteria that can, under certain conditions, make their way into your bloodstream to cause a number of serious medical conditions—many not appearing until decades later.

Most of these toxic teeth feel and look fine for many years, which make their role in systemic disease even harder to trace back.

Sadly, the vast majority of dentists are oblivious to the serious potential health risks they are exposing their patients to, risks that persist for the rest of their patients’ lives. The American Dental Association claims root canals have been proven safe, but they have NO published data or actual research to substantiate this claim.

Fortunately, I had some early mentors like Dr. Tom Stone and Dr. Douglas Cook, who educated me on this issue nearly 20 years ago. Were it not for a brilliant pioneering dentist who, more than a century ago, made the connection between root-canaled teeth and disease, this underlying cause of disease may have remained hidden to this day. The dentist’s name was Weston Price — regarded by many as the greatest dentist of all time.

Most dentists would be doing an enormous service to public health if they familiarized themselves with the work of Dr. Weston Pricei. Unfortunately, his work continues to be discounted and suppressed by medical and dental professionals alike.

Dr. Price was a dentist and researcher who traveled the world to study the teeth, bones, and diets of native populations living without the “benefit” of modern food. Around the year 1900, Price had been treating persistent root canal infections and became suspicious that root-canaled teeth always remained infected, in spite of treatments. Then one day, he recommended to a woman, wheelchair bound for six years, to have her root canal tooth extracted, even though it appeared to be fine.

She agreed, so he extracted her tooth and then implanted it under the skin of a rabbit. The rabbit amazingly developed the same crippling arthritis as the woman and died from the infection 10 days later. But the woman, now free of the toxic tooth, immediately recovered from her arthritis and could now walk without even the assistance of a cane.

Price discovered that it’s mechanically impossible to sterilize a root-canaled (e.g. root-filled) tooth.

He then went on to show that many chronic degenerative diseases originate from root-filled teeth—the most frequent being heart and circulatory diseases. He actually found 16 different causative bacterial agents for these conditions. But there were also strong correlations between root-filled teeth and diseases of the joints, brain and nervous system.

Dr. Price went on to write two groundbreaking books in 1922 detailing his research into the link between dental pathology and chronic illness. Unfortunately, his work was deliberately buried for 70 years, until finally one endodontist named George Meinig recognized the importance of Price’s work and sought to expose the truth.

 

Source:  humansarefree.com

Doctor Who Linked Vaccines To Autism Found In River

Bradsreet  Found Floating in River

Bradsreet Found Floating in River

A prominent autism researcher and vaccine opponent was found dead floating in a North Carolina river last week under what many are calling suspicious circumstances.

A fisherman found the body of Dr. James Jeffery Bradstreet in the Rocky Broad River in Chimney Rock, North Carolina, last Friday afternoon.

“Bradstreet had a gunshot wound to the chest, which appeared to be self inflicted, according to deputies,” reported WHNS.

In a press release, the Rutherford County Sheriff’s Office announced, “Divers from the Henderson County Rescue Squad responded to the scene and recovered a handgun from the river.”

An investigation into the death is ongoing, and the results of an autopsy are also reportedly forthcoming.

Dr. Bradstreet ran a private practice in Buford, Georgia, which focused on “treating children with Autism Spectrum Disorder, PPD, and related neurological and developmental disorders.”

Among various remedies, Dr. Bradstreet’s Wellness Center reportedly carried out “mercury toxicity” treatments, believing the heavy metal to be a leading factor in the development of childhood autism.

Dr. Bradstreet undertook the effort to pinpoint the cause of the disease after his own child developed the ailment following routine vaccination.

“Autism taught me more about medicine than medical school did,” the doctor once stated at a conference, according to the Epoch Times’ Jake Crosby.

In addition to treating patients, Bradstreet has also offered expert testimony in federal court on behalf of vaccine-injured families and was founder and president of the International Child Development Resource Center, which at one time employed the much-scorned autism expert Dr. Andrew Wakefield as “research director.”

The circumstances surrounding Bradstreet’s death are made all the more curious by a recent multi-agency raid led by the FDA on his offices.

“The FDA has yet to reveal why agents searched the office of the doctor, reportedly a former pastor who has been controversial for well over a decade,” reported the Gwinnett Daily Post.

Social media pages dedicated to Bradstreet’s memory are filled with comments from families who say the deceased doctor impacted their lives for the better.

“Dr. Bradstreet was my son’s doctor after my son was diagnosed with autism. He worked miracles,” one Facebook user states. “At 16, my son is now looking at a normal life thanks to him. I thank him every day.”

“I will forever be grateful and thankful for Dr. Bradstreet recovering my son… from autism,” another person writes. “Treatments have changed my son’s life so that he can grow up and live a normal healthy life. Dr. Bradstreet will be missed greatly!”

A GoFundMe page has also been set up by one of Bradstreet’s family members seeking “To find the answers to the many questions leading up to the death of Dr Bradstreet, including an exhaustive investigation into the possibility of foul play.”

Despite his family requesting the public refrain from speculation, many are nevertheless concluding the doctor’s death to be part of a conspiracy.

“Self-inflicted? In the chest? I’m not buying this,” one person in the WHNS comments thread states. “This was a doctor who had access to pharmaceuticals of all kinds. This was a religious man with a thriving medical practice. Sorry, but this stinks of murder and cover-up.”

Another commentor had a more definitive conjecture:

“He did NOT kill himself! He was murdered for who he was speaking against, what he knew, and what he was doing about it. He was brilliant kind compassionate doctor with amazing abilities to heal. He was taken. Stopped. Silenced. Why would a doctor who had access to pharmaceuticals and could die peacefully shoot himself in the chest???? And throw himself in a river?? THIS IS OBVIOUS! MURDER!!”

Funeral arrangements for Dr. Bradstreet are still pending at the Cecil M. Burton funeral home in Shelby, Georgia.

 

Source:  Globalresearch.com

Fukushima: Everyone From Japan Has Had Health Problems

Fukushima: Hawaii-Based Nonprofit Group Says “Every Single Person” They Hosted from Japan Has Had Health Problems

Fukushima: Hawaii-Based Nonprofit Group Says “Every Single Person” They Hosted from Japan Has Had Health Problems

Interview with Vicki Nelson, founder of Fukushima Friends (nonprofit organization which facilitates trips to Hawaii for Fukushima radiation refugees), Nuclear Hotseat hosted by Libbe HaLevy, Jun 9, 2015 (at 16:30 in):

  • Vicki Nelson, founder of Fukushima Friends (emphasis added): We have a home that’s open for them to come and experience some time of respite and eat different food. What we’ve been experiencing also is that every single person that comes has reaction to the change as soon as they come here. There’s been people who have vomited, they’ve been having nosebleeds, they’ve been dizzy, they’ve been very ashen in color.
  • Libbe HaLevy, host: This is once they have left Japan? In other words, it is the lack of the radiation that allows them to then have these reactions?
  • Nelson: It’s like it is expelling from their body. There’s diarrhea, there’s nosebleeds— almost every single person has had nosebleeds on their pillow. I find blood, and they don’t want to tell me that they have these reactions, they’re embarrassed. Tokiko’s son [from Koriyama, Fukushima] vomited the whole first week practically, and had diarrhea. We actually took him to the hospital because we felt that he was dehydrated. They did run tests, and they said yes he was dehydrated. So he was kept overnight at the Hilo hospital on the big island and cared for.

Meeting hosted by Andrew Cash, member of Canadian parliament, Dec 2012 — Japanese mother (at 2:12:30 in): “My home town is Sapporo [northernmost island in Japan]… In my city, no one thinks about radiation. I found a group of escaped mothers from Tokyo and the Fukushima area, and I was very surprised… Most of them had thyroid problems, or eye problems, or nose bleeds… They are very worried about it. In Japan we knew about the meltdowns two months after the meltdowns happened, so we can have no information about radiation. Now the government is telling us to eat food from Fukushima. We can’t rely on government. The TV said Fukushima is safe, no problem… Fukushima is good to live. They want to invite a lot of tourists to Fukushima.

 

PLUS:

  • Tokyo Electric Power Company (TEPCO) admits record radiation spike in port water from Fukushima Daiichi leak.
  • Japanese government gets pushback for plan to end rent subsidies for some Fukushima evacuees/refugees.
  • Japan plans nuke restarts despite severe volcanic activity less than 50 miles from reactor site.
  • The pro-nuclear International Atomic Energy Agency (IAEA) releases report that Japan’s overconfidence regarding the safety of its nuclear power plants was a major reason behind the Fukushima Daiichi nuclear disaster.
  • AND – Japan plans for nukes to supply 20-22% of all electricity in the country by 2030.  What’s wrong with this picture?

 

Source:  globalresearch.ca

1 in 3 American’s are Alcoholic’s

American's are alcoholics

American’s are alcoholics

About 30 percent of adults in the United States misuse alcohol at some point in their lives, but the large majority don’t seek treatment, a new study suggests.

Researchers also found that in a given year, about 14 percent of American adults misuse alcohol, which researchers refer to as having “alcohol use disorder.” This yearly rate translates to an estimated 32.6 million Americans with drinking problems during a 12-month period.

“The study found that the risk of alcohol use disorders appears to be going up in the last decade,” said George Koob, director of the National Institute on Alcohol Abuse and Alcoholism (NIAAA), the agency that conducted the research.

Not only is problem drinking becoming more widespread, but the intensity of drinking is also going up, Koob said. Instead of having three drinks on a night out, more people may be drinking heavily and having at least five, or even eight or 10 drinks at a time.

“Alcohol use disorder” is a relatively new term. Prior to May 2013, people who had drinking problems were diagnosed with either “alcohol abuse” or “alcohol dependence.”

Now, rather than categorizing these problems as two separate conditions, the latest edition of the American Psychiatric Association’s “Diagnostic and Statistical Manual of Mental Disorders” (American Psychiatric Publishing, 2013) considers the two a single diagnosis known as “alcohol use disorder.” A person with the disorder is further classified as having a mild, moderate or severe form of the condition, based on the number of symptoms the individual has. [7 Ways Alcohol Affects Your Health]

Adults who meet at least two of the 11 diagnostic criteria are considered as having an alcohol use disorder. Criteria include having strong cravings for alcohol, making unsuccessful efforts to cut down consumption and drinking causing problems at work, home or school.

The results, published online today (June 3) in the journal JAMA Psychiatry, are the first to estimate nationwide prevalence rates for alcohol misuse since the diagnostic criteria were changed.

 

Source:  livescience.com

Majority of American’s are now Obese

Most American's are Obese

Most American’s are Obese

The number of overweight and obese adults in the United States continues to rise, according to a new study that’s found more than two-thirds of adult Americans aged 25 years or older are now overweight or obese.

The research analysed data from the National Health and Nutrition Examination Survey, which ran from 2007 to 2012, and included information on a sample of 15,208 men and women. Based on the data, the researchers estimate that 39.96 percent of US men (36.3 million) are overweight and 35.04 percent (31.8 million) are obese.

 For women, the estimates are 29.74 percent (28.9 million) of them are overweight, while 36.84 percent (35.8 million) are obese. If you do the maths, sure enough, the number of obese adult Americans (67.6 million) now eclipses those who are only overweight (65.2 million).

What’s so remarkable about the research, conducted by the Washington University School of Medicine and published in The Journal of the American Medical Association, is just how stark the numbers are for the US population. Every three in four men is overweight or obese, and the same can be said for two out of every three women.

In other words, people in healthy weight ranges in the US make up only a distinct minority of the population, especially when you consider that some portion of the remainder in these figures will be people who are actually underweight.

The researchers found the African American community has the biggest problem with obesity – affecting 39 percent of black men and 57 percent of black women – followed by Mexican Americans and then whites.

A similar study was published back in 1999, finding that 63 percent of men and 55 percent of women aged 25 and older were overweight or obese, so clearly the problem has only gotten worse over the last two decades, despite efforts from the government and the health community to educate people on how to take care of themselves when it comes to food and lifestyle choices.

“This is a wakeup call to implement policies and practices designed to combat overweight and obesity,” said Lin Yang, the study’s lead, in a statement. “An effort that spans multiple sectors must be made to stop or reverse this trend that is compromising and shortening the lives of many.”

Scary stuff, but hopefully this latest research will help galvanise efforts to turn weights around in the US and put healthy eating and living squarely back on the agenda.

 

Source:  sciencealert.com

Monsanto Department discredits scientists who are against GMOs.

‘discrediting’ and ‘debunking’ scientists who speak out against GMOs.

‘discrediting’ and ‘debunking’ scientists who speak out against GMOs.

Dare to publish a scientific study against Big Biotech, and Monsanto will defame and discredit you. For the first time, a Monsanto employee admits that there is an entire department within the corporation with the simple task of ‘discrediting’ and ‘debunking’ scientists who speak out against GMOs.

The WHO recently classified glyphosate, a chemical in Monsanto’s best-selling herbicide Roundup, as carcinogenic – news that is really heating things up with biotech. So Monsanto has been demanding that the World Health Organization (WHO) and the International Agency for Research on Cancer (IARC) retract their statements about the poisons’s toxicity to human health.

The company demands this even though a peer-reviewed study published in March of 2015 in the respected journal, The Lancet Oncology, conducted a analysis proving that glyphosate was indeed ‘probably carcinogenic.’

Monsanto’s vice president of global regulatory affairs Philip Miller told Reuters the following in interview:

“We question the quality of the assessment. The WHO has something to explain.”

It has already been explained, Mr. Miller. The study states:

“Glyphosate is a broad-spectrum herbicide, currently with the highest production volumes of all herbicides. It is used in more than 750 different products for agriculture, forestry, urban, and home applications. Its use has increased sharply with the development of genetically modified glyphosate-resistant crop varieties. Glyphosate has been detected in air during spraying, in water, and in food. There WAS limited evidence in humans for the carcinogenicity of glyphosate.

Glyphosate has been detected in the blood and urine of agricultural workers, indicating absorption. Soil microbes degrade glyphosate to aminomethylphosphoric acid (AMPA). Blood AMPA detection after poisonings suggests intestinal microbial metabolism in humans. Glyphosate and glyphosate formulations induced DNA and chromosomal damage in mammals, and in human and animal cells in vitro. One study reported increases in blood markers of chromosomal damage (micronuclei) in residents of several communities after spraying of glyphosate formulations.”

In a recent talk attended mostly by students hoping to get decent paying internships in their field, a student asked what the company was doing to negate “bad science” concerning their work.

Monsanto’s employee, Dr. William “Bill” Moar, who gives talks on Monsanto’s products to reassure everyone that they are safe, perhaps forgot the event was public when he openly revealed that Monsanto had:

“An entire department” (waving his arm for emphasis) dedicated to “debunking” science which disagreed with theirs.”

Likely, this is the first time a Monsanto employee has publicly admitted that they have immense political and financial weight to bear on scientists who dare to publish against them. Of course they don’t list this discrediting department anywhere on their website.

The company will stop at nothing to discredit and devalue the contributions of unimpeachably respected Lancet and the international scientific bodies of WHO and IARC, among others.

The stakes are high – after all, an entire industry of GMO seed (for which they currently hold more than a three-fourths monopoly share) is based on being Roundup ready. Glyphosate is their hallmark product, and it accounts for billions in sales when you account for the seed they sell to go with their best-selling herbicide.

In a single publicly made phrase, Moar has admitted that the Monsanto-funded science is sheer propaganda – essentially that they indeed have dozens, if not hundreds of employees out making sure that no science which tells the truth about their cancer-causing products ever garners any credibility whatsoever in the information age.

Monsanto has also held up the findings of regulatory bodies, particularly in the United States where the revolving door between agrochemical corporations and government seems never ending.

 

Source:  themindunleashed.org

Monsanto Lawsuit Blacked out by Media

monsanto media black out

monsanto media black out

What happens when one courageous attorney and a few citizens try to take down Monsanto? The MSM doesn’t cover it, for starters.

Efforts to publicize a class action lawsuit against Monsanto for false advertising it’s best-selling herbicide Roundup filed in Los Angeles County Court on April 20, 2015 have been rejected by almost every mainstream media outlet.

It’s no different than Fox, NBC, CNN, or ABC refusing to cover the DARK ACT which would give Monsanto legal immunity and disallow states to demand GMO labeling.

You would think that coverage of something the whole world wants to see – the first step toward the successful downfall of Monsanto –would be a hot news item; a newsworthy tidbit that every paper, radio station, and blog would want to spread across their pages with double bold headlines. But wait. . . just six corporations own ALL of the media in America, so there isn’t much luck there.

That’s why you have to go to sites like Russia Insider or Al Jazeera to find real news outside of certain alternative news channels in the US, and even those are white-washed from Facebook pages, and given secondary ratings on Google pages.

Matthew Phillips, the attorney suing Monsanto in California for false advertising on Roundup bottles, has asked the LA Times, New York Times, Huffington Post, CNN, and Reuters, one of the world’s largest news agencies to report on the lawsuit (Case No: BC 578 942), and most enforced a total media blackout.

When I spoke with Phillips over the phone, he said that he has tried posting the suit in Wikipedia’s Monsanto litigation section, but it keeps ‘disappearing.’ He says that he has also noticed posts on Facebook about this lawsuit get removed.

Phillips points out that as long as Monsanto can keep this lawsuit off of most of America’s radar, then his client base would be relegated to just the citizens of California.

If other attorneys were to follow his template-style lawsuit, which he wrote in English, devoid of extraneous legal-speak to encourage others to also take action against Monsanto, then suddenly the plaintiff count could be closer to several million. That is if you were to tally up all the citizens in the US who have purchased a bottle of Roundup from their local DIY store (Lowe’s, Home Depot or Ace Hardware, for example) in the last four years, not suspecting it could demolish their gut health.

Another possibility, according to Phillips, is that Monsanto could try to bump the case up to federal court in order to try to side-step a likely adverse judgment. But in this case the class action suit would also be open to residents other than those of just California. This is surely an idea that Monsanto doesn’t want seeded in the American psyche.

Phillips is extremely confident he has the goods on Monsanto in this case, and barring a sold out judge:

“This is a slam-dunk lawsuit that exposes Monsanto for LYING about Roundup. Contrary to the label, Roundup does indeed target and kill enzymes found in humans — in our gut bacteria — and this explains America’s chronic indigestion!”

His enthusiasm is palpable, as many well-known scientists and professors emeritus have offered to be key witnesses in this suit when it goes to trial. The attorney says he refuses to ‘settle’ the case and hopes that 49 additional attorneys in 49 states use his case as an example. He joked:

“When we allege that Roundup’s targeted enzyme is found in humans, it’s like alleging that the Golden Gate Bridge is found in California.”

The facts of the case really are that obvious.

Phillips also states that ‘false advertising’ and ‘misleading’ are synonyms in California law, so the fact that Monsanto has stated that there are enzymes in its product that don’t target humans – well that’s beyond just misleading. This obvious misjudgment by Monsanto is a well-known secret among many anti-GM scientists. This enzyme is definitely found in humans.

Here is how ‘misleading’ Monsanto’s statement that, “Round Up targets an enzyme only found in plants and not in humans or animals,” truly is:

EPSP synthase, also known as (3-phosphoshikimate 1-carboxyvinyltransferase) is found in the microbiota that reside in our intestinal tracts, and therefore the enzyme is “found in humans and animals.” It is partly responsible for immunity activation and even helps our gut and our brains communicate with one another.

EPSP synthase is among other beneficial microbes that produce neurometabolites that are either neurotransmitters or modulators of neurotransmission.

“These could act directly on nerve terminals in the gut or via ‘transducer’ cells such as enterochromaffin cells present throughout the intestinal tract and are accessible to microbes and in contact with afferent and efferent nerve terminals. Some of these cells may also signal and therefore modulate immune cell activity.”

Furthermore, although this will not be addressed in Phillip’s lawsuit:

“There is increasing evidence that exposure to Monsanto’s herbicide Roundup, may be an underlying cause of autism spectrum disorders (see [19]).  Glyphosate, the active ingredient, acts through inhibition of the 5-enolpyruvylshikimic acid-3-phosphate synthase (EPSPS synthase) enzyme in the shikimate pathway that catalyses the production of aromatic amino acids. This pathway does not exist in animals, but it does exist in bacteria, including those that live in the gut and are now known to be as much a part of our body as our own cells. A widely accepted dogma is that glyphosate is safe due to the lack of the EPSPS enzyme in our body. This however does not hold water now that the importance of our microbiota to our physiology is clear.”

Though Monsanto is only being sued for false advertising in this case, it is an important precedent to set in order to eventually take down one of the biotech giants that is poisoning the planet. It should send a clear message to Dow, Bayer, Cargill, and Syngenta as well.

 

Source:  Globalresearch.ca

One out of Four Workers Has a Stable Job

workers don't have a stable job

workers don’t have a stable job

Only one quarter of the world’s working population holds a permanent and stable job, according to a new report published by the International Labor Organization (ILO) Tuesday.

Even as the number of unemployed people worldwide remains significantly higher than before the 2008 crisis, the few jobs that have been created in recent years have been disproportionately part-time, contingent and low-wage.

The ILO’s World Employment and Social Outlook—Trends 2015 report found that three-quarters of workers are “employed on temporary or short-term contracts, in informal jobs often without any contract, under own-account arrangements or in unpaid family jobs.”

The report notes that worldwide more than 60 percent of workers do not have any sort of employment contract, with most of them working on family farms and businesses in developing countries. But even among those who earn wages or salaries, less than half—only 42 percent—are employed on a permanent basis.

In what are categorized as high-income countries, the share of workers employed on a permanent basis has declined in recent years, from 74 percent in 2004 to 73.2 percent in 2012. For males this decline has been even sharper, with the share working on permanent contracts falling from 73.1 percent to 71.2 percent during the same time.

The report likewise found a global rise in part-time employment. “In the vast majority of countries with available information, the rise in the number of part-time jobs outpaced gains in full-time jobs between 2009 and 2013.”

The ILO notes,

“In France, Italy, Japan, Spain and the [European Union] more broadly, increases in part-time employment occurred alongside losses in full-time jobs—leading in some instances to overall job losses during this period.”

Since 2009, the number of full-time jobs in the European Union fell by nearly 3.3 million, while part-time employment increased by 2.1 million.

Meanwhile, legal protections assuring workers a stable employment schedule have been slashed, with the ILO noting that, “labour protection has generally decreased since 2008.”

“The shift we’re seeing from the traditional employment relationship to more non-standard forms of employment is in many cases associated with the rise in inequality and poverty rates in many countries,”

said Guy Ryder, Director-General of the ILO.

The report found “a shift away from the standard employment model, in which workers… have stable jobs and work full time. In advanced economies, the standard employment model is less and less dominant.”

This phenomenon was mirrored in developing countries where,

“at the bottom of global supply chains, very short-term contracts and irregular hours are becoming more widespread.” As a result, “in emerging and developing economies, the historical trend toward more wage and salaried employment is slowing down.”

The report notes that “nearly eight years have passed since the first signs of crisis emerged in the global economy,” yet “the more recent period has seen global unemployment march higher” and has been “characterized by an uneven and fragile job recovery.”

The ILO estimates that the number of people unemployed worldwide hit 201 million last year, up by 30 million since the eruption of the global financial crisis in 2008. The report notes that, far from making any significant dent in the number of people unemployed worldwide, “providing jobs to more than 40 million additional people who enter the global labour market every year is proving to be a daunting challenge.”

The ILO notes that employment growth has largely stalled worldwide, with the number of jobs available growing by only 0.1 percent each year in developed countries since 2008, compared to a rate of 0.9 percent between 2000 and 2007.

This has corresponded with an overall slump in economic growth. For the “advanced economies” as a whole, growth in the period between 2007 and 2014 averaged about 0.7 percent per year, compared with an annual growth rate of two percent in the period before the crisis.

The report warned that falling wages and continued mass unemployment have contributed to a structural weakness in global demand, resulting in a further slump in the labor market. Director-General Ryder added,

“These trends risk perpetuating the vicious circle of weak global demand and slow job creation that has characterized the global economy and many labour markets throughout the post-crisis period.”

The increasing prevalence of low-wage, part-time and contingent work has coincided with a massive enrichment of the financial elite. Since 2009, the wealth of the world’s richest 400 individuals has nearly tripled, from $2.4 trillion to $7.05 trillion in 2015, according to Forbes magazine. This massive growth of inequality has been the direct outcome of policies carried out by governments throughout the world, which responded to the 2008 crash by pumping trillions of dollars into the financial system while slashing social services and promoting poverty-wage employment.

The findings of the report constitute a scathing indictment of the capitalist system, which is incapable of addressing mass unemployment, poverty or any other social problem. Developing countries, robbed and exploited by imperialism, remain backward and impoverished, while in the “advanced” economies the ruling classes have carried out a relentless assault on jobs, wages and living conditions for the great majority of the population.

There is nothing in the 155-page report to indicate any prospect for improvement in the near future. This fact constitutes an implicit admission that soaring inequality, falling wages, mass unemployment and increasingly contingent employment constitute essential features of the present social order.

 

Source:  globalresearch.ca

PTSD Linked to Accelerated Aging

chromosomes_with_telomeres

chromosomes_with_telomeres

In recent years, public health concerns about post-traumatic stress disorder (PTSD) have risen significantly, driven in part by affected military veterans returning from conflicts in the Middle East and elsewhere. PTSD is associated with number of psychological maladies, among them chronic depression, anger, insomnia, eating disorders and substance abuse.

Writing in the May 7 online issue of American Journal of Geriatric Psychiatry, researchers at University of California, San Diego School of Medicine and Veterans Affairs San Diego Healthcare System suggest that people with PTSD may also be at risk for accelerated aging or premature senescence.

“This is the first study of its type to link PTSD, a psychological disorder with no established genetic basis, which is caused by external, traumatic stress, with long-term, systemic effects on a basic biological process such as aging,” said Dilip V. Jeste, MD, Distinguished Professor of Psychiatry and Neurosciences and director of the Center on Healthy Aging and Senior Care at UC San Diego, who is the senior author of this study.

Researchers had previously noted a potential association between psychiatric conditions, such as schizophrenia and bipolar disorder, and acceleration of the aging process. Jeste and colleagues determined to see if PTSD might show a similar association by conducting a comprehensive review of published empirical studies relevant to early aging in PTSD, covering multiple databases going back to 2000.

There is no standardized definition of what constitutes premature or accelerated senescence. For guidance, the researchers looked at early aging phenomena associated with non-psychiatric conditions, such as Hutchinson-Gilford progeria syndrome, HIV infection and Down’s syndrome. The majority of evidence fell into three categories: biological indicators or biomarkers, such as leukocyte telomere length (LTL), earlier occurrence or higher prevalence of medical conditions associated with advanced age and premature mortality.

In their literature review, the UC San Diego team identified 64 relevant studies; 22 were suitable for calculating overall effect sizes for biomarkers, 10 for mortality.

All six studies looking specifically at LTL found reduced telomere length in persons with PTSD. Leukocytes are white blood cells. Telomeres are stretches of protective, repetitive nucleotide sequences at the ends of chromosomes. These sequences shorten with every cell replication and are considered a strong measure of the aging process in cells.

The scientists also found consistent evidence of increased pro-inflammatory markers, such as C-reactive protein and tumor necrosis factor alpha, associated with PTSD.

A majority of reviewed studies found increased medical comorbidity of PTSD with several targeted conditions associated with normal aging, including cardiovascular disease, type 2 diabetes, gastrointestinal ulcer disease and dementia.

Seven of 10 studies indicated a mild-to-moderate association of PTSD with earlier mortality, consistent with an early onset or acceleration of aging in PTSD.

“These findings do not speak to whether accelerated aging is specific to PTSD, but they do argue the need to re-conceptualize PTSD as something more than a mental illness,” said first author James B. Lohr, MD, professor of psychiatry. “Early senescence, increased medical morbidity and premature mortality in PTSD have implications in health care beyond simply treating PTSD symptoms. Our findings warrant a deeper look at this phenomenon and a more integrated medical-psychiatric approach to their care.”

 Barton Palmer, PhD, professor of psychiatry and a coauthor of the study, cautioned that “prospective longitudinal studies are needed to directly demonstrate accelerated aging in PTSD and to establish underlying mechanisms.”
Source:  scienceblog.com

Doctor who discovered Cancer blames lack of Oxygen

The Man Who Discovered Cancer

The Man Who Discovered Cancer

Dr. Otto H. Warburg won a Nobel Prize for discovering the cause of cancer. There is one aspect of our bodies that is the key to preventing cancer: pH levels.

What Dr. Warburg figured out is that when there is a lack of oxygen, cancer cells develop. As Dr. Warburg said, “All normal cells have an absolute requirement for oxygen, but cancerous cells can live without oxygen – a rule without exception. Deprive a cell of 35% of it’s oxygen for 48 hours and it may become cancerous.” Cancer cells therefore cannot live in a highly oxygenated state, like the one that develops when your body’s pH levels are alkaline, and not acidic.

Most people’s diets promote the creation of too much acid, which throws our body’s natural pH levels from a slightly alkaline nature to an acidic nature. Maintaining an alkaline pH level can prevent health conditions like cancer, osteoporosis, cardiovascular diseases, diabetes, and acid reflux. Eating processed foods like refined sugars, refined grains, GMOs, and other unnatural foods can lead to a pH level that supports the development of these conditions, and leads to overall bad health. In fact, most health conditions that are common today stem from a pH level that is too acidic, including parasites, bacteria, and viruses are all attributed to an acidic pH level.

There is a natural remedy that you can use at home that is simple, and readily available. All you need is 1/3 tablespoon of baking soda, and 2 tablespoons of lemon juice or apple cider vinegar. Mix the ingredients into 8ounces of cold water, and stir well. The baking soda will react with the lemon juice or ACV and begin to fizz. Drink the mixture all at once. The combination will naturally reduce your pH levels in your body and prevent the conditions associated with an acidic pH level. Maintaining a healthy pH level will do wonders for your health, and you will notice the difference after only a few days of the treatment.

 

Source:  buynongmoseeds.com

Swiss Chemical Company Rejects Monsanto’s

v

Monsanto, in Bid for Syngenta, Reaches for a Business It Left Behind

Over the last two decades Monsanto has cast off its century-long history as a chemical company and refashioned itself as an agricultural life sciences company, led by its genetically engineered seeds.

But with its $45 billion bid to acquire the agricultural chemical giant Syngenta — a bid Syngenta rejected on Friday as inadequate — Monsanto appears to be trying to get back into a business it largely abandoned. That is a possible acknowledgment, some analysts say, that the biotech seeds might not be the engine to carry the company forward much longer.

“If you go back 10 years, they put all their marbles on biotechnology and they’ve done fantastically well there,” said William R. Young, managing director of ChemSpeak, a consulting firm following the chemical industry. “But going forward, maybe the growth is limited,” he said. Buying Syngenta “allows for some diversification in product line.”

Syngenta both announced and rejected Monsanto’s unsolicited bid on Friday, saying the offer undervalued Syngenta’s prospects and underestimated “the significant execution risks, including regulatory and public scrutiny at multiple levels in many countries.”

Monsanto offered to pay 449 Swiss francs, or about $490, for each share of Syngenta; 45 percent of the payment would be in cash. The offer represented a 35 percent premium to Syngenta’s closing price on Thursday.Monsanto, in its own statement, said it believed combining the two companies would create “an integrated global leader in agriculture with comprehensive and complementary product portfolios.” It said it was confident in its ability to obtain all necessary regulatory approvals.

The deal would create an agricultural behemoth, combining Monsanto, the world leader in seeds and genetically engineered traits (like herbicide resistance), with Syngenta, the largest producer of agricultural chemicals.

The two companies are in some sense mirror images of each other. They are similar in size, each with over $15 billion in annual revenue. But Monsanto gets most of its revenue from seeds and biotech traits; the rest comes mainly from the herbicide Roundup. Syngenta gets most of its revenue from chemicals, like weed control products, and less from seeds.

So far, investors have seen more potential in the seed business. Monsanto has had a market valuation more than 60 percent greater than Syngenta’s.

Source:  nytimes

Smartphone detects blood for parasites

Blood parasite smartphone1

Blood parasite smartphone

The CellScope system films a drop of blood and an app then automatically analyses any movement in the sample to detect the parasites.

The results, published in Science Translational Medicine, showed the device was successful in small trials in Cameroon.

Experts said it marked a fundamental advance in tropical diseases.

Previous efforts to eradicate two parasitic diseases – river blindness and elephantiasis – have been suspended because the treatment can become fatal in some people.

One treatment, the drug ivermectin, is risky in people with high levels of Loa loa worm – the one that can crawl across the surface of the eye – so people need to be screened first.

Automatic

The team in the most recent research, at the University of California, Berkeley, and the US National Institutes of Health, used a modified smartphone to automate the process.

A pindrop of blood was collected and loaded into a handheld box. The phone on top then kicked in.

“With one touch of the screen, the device moves the sample, captures video and automatically analyses the images,” said one of the researchers, Prof Daniel Fletcher.

Rather than attempt to identify the shape of the worm, the software in the phone looks for the movement.

Treat or not?

The software predicts the number of Loa loa parasites in the blood and tells the healthcare workers whether they are suitable for drug treatment.

It means very little training is required, while current screening procedures require someone to be skilled in analysing blood samples by eye.

Early trials in Cameroon of the new approach have been successful and there are now plans to test it on 40,000 people.

Prof Fletcher told the BBC News website: “I’m excited, it offers a new higher-tech approach to dealing with very low-tech problems.”

“There are drugs to treat many neglected tropical diseases, these are problems that should be solved, but there is not the technology to identify people who who need the right drugs.”

It is hoped the same idea could be adapted to test for other infections such as TB, malaria and soil-transmitted parasitic worms or helminths, which include roundworm.

‘Fundamental advance’

Prof Simon Brooker from the London School of Hygiene & Tropical Medicine, commented: “I think it’s one of the most fundamental advances in neglected tropical diseases in a long time.”

“In the 21st Century we are using 20th Century technology to diagnose these infections, this brings us into the modern world.

Diesel made from carbon dioxide and water

Audi Fuel

Audi Fuel

German car manufacturer Audi has reportedly invented a carbon-neutral diesel fuel, made solely from water, carbon dioxide and renewable energy sources. And the crystal clear ‘e-diesel’ is already being used to power the Audi A8 owned by the country’s Federal Minister of Education and Research, Johanna Wanka.

The creation of the fuel is a huge step forward for sustainable transport, but the fact that it’s being backed by an automotive giant is even more exciting. Audi has now set up a pilot plant in Dresden, Germany, operated by clean tech company Sunfire, which will pump out 160 litres of the synthetic diesel every day in the coming months.

 Their base product, which they’re calling ‘blue crude’ is created using a three-step process. The first step involves harvesting renewable energy from sources such as wind, solar and hydropower. They then use this energy to split water into oxygen and pure hydrogen, using a process known as reversible electrolysis.

This hydrogen is then mixed with carbon monoxide (CO), which is created from carbon dioxide (CO2) that’s been harvested from the atmosphere. The two react at high temperatures and under pressure, resulting in the production of the long-chain hydrocarbon compounds that make up the blue crude.

Once it’s been refined, the resulting e-diesel can be mixed in with our current diesel fuel, or used on its own to power cars in a more sustainable way.

 

Source:  sciencealert.com

Coconut oil reduce calories in rice 60 per cent

coconut-oil

coconut-oil

It sounds too good to be true but a simple change to the way rice is cooked could reduce its calorie content by 60 per cent.

Cooking rice with a teaspoon of coconut oil then refrigerating it for 12 hours more than halves the number of calories absorbed by the body, scientists have shown.

Scientists in Sri Lanka have discovered that cooking rice with a teaspoon of coconut oil then refrigerating it for 12 hours more than halves the number of calories absorbed by the body. The change remains even if it is reheated.

The researchers from the College of Chemical Sciences in Colombo, Sri Lanka, say simply changing the way rice is cooked could help tackle the obesity epidemic.

“Because obesity is a growing health problem, especially in many developing countries, we wanted to find food-based solutions,” says Dr Sudhair James, who is at the College of Chemical Sciences, Colombo, Western, Sri Lanka.

“We discovered that increasing rice resistant starch (RS) concentrations was a novel way to approach the problem.”

By using a specific heating and cooking regimen, he says, the scientists concluded that “if the best rice variety is processed, it might reduce the calories by about 50-60 percent.”

One in four adults in England is obese and these figures are set to climb to 60 per cent of men, 50 per cent of women, by 2050.

Obesity and diabetes already costs the UK over £5billion every year which is likely to rise to £50 billion in the next 36 years.

Rice contains around 240 calories per cup. The trick to bringing down the calorie content is by changing how the body digests it.

Usually the starchy carbohydrates in rice are broken down in the small intestine where they become glucose and are eventually stored as fat. However, cooking rice with a teaspoon of coconut oil, and then chilling for 12 hours appears to make half of the carbohydrate indigestible so it passes through the body without becoming fat.

“After your body converts carbohydrates into glucose, any leftover fuel gets converted into a polysaccharide carbohydrate called glycogen,” added Dr James.

“Your liver and muscles store glycogen for energy and quickly turn it back into glucose as needed. The issue is that the excess glucose that doesn’t get converted to glycogen ends up turning into fat, which can lead to excessive weight or obesity.”

Source:  telegraph.co.uk

Women lie for Profit Recognized as Medical Condition

Women liar

Women liar

Apparently unaware or dismissive of the consequences, there is an epidemic of sorts of people faking serious illness and advertising it on the internet. The Guardian reviews the case of wannabe cancer victim Belle Gibson and beyond:

How would you fake cancer? Shave your head? Pluck your eyebrows? Install a chemo port into your neck? These days you don’t need to. Belle Gibson’s story is a masterclass on faking cancer in the modern age. She fooled Apple, Cosmopolitan, Elle and Penguin. She fooled the hundreds of thousands who bought her app, read her blog and believed that her story could be their story.

Diagnosed with a brain tumour aged 20, Gibson had four months to live. She blogged her journey of radiotherapy and chemotherapy, treatments she shunned after eight weeks. Instead, she cut gluten and dairy and turned to oxygen therapy, craniosacral treatments and colonic irrigation. Against all odds, she made it. Her followers were inspired. If Belle could make it, maybe they could too.

Gibson launched The Whole Pantry app in 2013, filled with healthy living tips and recipes. She promised a third of proceeds from the 300,000 downloads ($3.79 per download) to charity. Elle named her “The Most Inspiring Woman You’ve Met This Year”, Cosmopolitan awarded her a “Fun, Fearless Female award” and Penguin published her cookbook. Apple pre-installed her app on Apple Watch and flew her to its Silicon Valley launch.

Then cancer re-emerged, and Gibson announced on Instagram: “It hurts me to find space tonight to let you all know with love and strength that I’ve been diagnosed with a third and forth [sic] cancer. One is secondary and the other is primary. I have cancer in my blood, spleen, brain, uterus, and liver. I am hurting.”

Last week, Gibson admitted it was all a lie. “No. None of it’s true. I am still jumping between what I think I know and what is reality. I have lived it and I’m not really there yet.”

She is now being investigated over the disappearance of $300,000 of promised charity donations. Months earlier, she spoke of her four-year-old son and the short time they had left together: “[Oliver] sees me on days that I can’t get out of bed. The only thing that breaks me is [the idea of] not being able to see Oli grow. He’s so incredible I just want to squish him all day forever. I don’t want those moments to end. I’m just going to miss him.”

The diagnosis of Münchausen syndrome has dominated analysis of Gibson’s case. It comes under the rubric of a wider term, factitious disorder: the intentional production (feigning) of disease in order to assume the role of a sick person…

 

Source:  disinfo.com

Protein Treatment Staves Off Alzheimer’s Disease Symptoms

Protein Treats Alzheimer’s Disease

Protein Treats Alzheimer’s Disease

Alzheimer’s disease is the sixth leading cause of death in the United States, with over 1,200 individuals developing the disease every day. A new paper in the Journal of Neuroscience from lead author Dena Dubal of the University of California, San Francisco describes how manipulating levels of a protein associated with memory can stave off Alzheimer’s symptoms, even in the presence of the disease-causing toxins.

Klotho is a transmembrane protein associated with longevity. The body makes less of this protein over time, and low levels of klotho is connected to a number of diseases including osteoporosis, heart disease, increased risk of stroke, and decreased cognitive function. These factors lead to diminished quality of life and even early death.

Previous research has shown that increasing klotho levels in healthy mice leads to increased cognitive function. This current paper from Dubal’s team builds on that research by increasing klotho in mice who are also expressing large amounts of amyloid-beta and tau, proteins that are associated with the onset of Alzheimer’s disease. Remarkably, even with high levels of these toxic, disease-causing proteins, the mice with elevated klotho levels were able to retain their cognitive function.

“It’s remarkable that we can improve cognition in a diseased brain despite the fact that it’s riddled with toxins,” Dubal said in a press release. “In addition to making healthy mice smarter, we can make the brain resistant to Alzheimer-related toxicity. Without having to target the complex disease itself, we can provide greater resilience and boost brain functions.”

The mechanism behind this cognitive preservation appears to be klotho interacting with a glutamate receptor called NMDA, which is critically important to synaptic transmission, thus influencing learning, memory, and executive function. Alzheimer’s disease typically damages these receptors, but the mice with elevated klotho were able to retain both NMDA function and cognition. Part of the success also appears to be due to the preservation of the NMDA subunit GluN2B, which existed in significantly larger numbers than the control mice. The mechanism and the results of this study will need to be investigated further before developing it into a possible treatment for humans in the future.

“The next step will be to identify and test drugs that can elevate klotho or mimic its effects on the brain,” added senior author Lennart Mucke from Gladstone Institutes. “We are encouraged in this regard by the strong similarities we found between klotho’s effects in humans and mice in our earlier study. We think this provides good support for pursuing klotho as a potential drug target to treat cognitive disorders in humans, including Alzheimer’s disease.”

 

Source:  iflscience.com

Lung Cancer Leading Cause of Death in China

Cancer Now Leading Cause of Death in China

Cancer Now Leading Cause of Death in China

 

Cancer is now the leading cause of death in China. Chinese Ministry of Health data implicate cancer in close to a quarter of all deaths countrywide. As is common with many countries as they industrialize, the usual plagues of poverty — infectious diseases and high infant mortality — have given way to diseases more often associated with affluence, such as heart disease, stroke, and cancer.

While this might be expected in China’s richer cities, where bicycles are fast being traded in for cars and meat consumption is climbing, it also holds true in rural areas. In fact, reports from the countryside reveal a dangerous epidemic of “cancer villages” linked to pollution from some of the very industries propelling China’s explosive economy. By pursuing economic growth above all else, China is sacrificing the health of its people, ultimately risking future prosperity.

Lung cancer is the most common cancer in China. Deaths from this typically fatal disease have shot up nearly fivefold since the 1970s. In China’s rapidly growing cities, like Shanghai and Beijing, where particulates in the air are often four times higher than in New York City, nearly 30 percent of cancer deaths are from lung cancer.

Dirty air is associated with not only a number of cancers, but also heart disease, stroke, and respiratory disease, which together account for over 80 percent of deaths countrywide. According to the Chinese Centre for Disease Control and Prevention, the burning of coal is responsible for 70 percent of the emissions of soot that clouds out the sun in so much of China; 85 percent of sulfur dioxide, which causes acid rain and smog; and 67 percent of nitrogen oxide, a precursor to harmful ground level ozone. Coal burning is also a major emitter of carcinogens and mercury, a potent neurotoxin. Coal ash, which contains radioactive material and heavy metals, including chromium, arsenic, lead, cadmium, and mercury, is China’s number one source of solid industrial waste. The toxic ash that is not otherwise used in infrastructure or manufacturing is stored in impoundments, where it can be caught by air currents or leach contaminants into the groundwater.

Coal pollution combined with emissions from China’s burgeoning industries and the exhaust of a fast-growing national vehicle fleet are plenty enough to impair breathing and jeopardize health. But that does not stop over half the men in China from smoking tobacco. Smoking is far less common among women; less than 3 percent light up. Still, about 1 in 10 of the estimated 1 million Chinese who die from smoking-related diseases each year are exposed to carcinogenic second hand smoke but do not smoke themselves.

 

Source:  sustainablog.org

Doctors Test Tumor Paint

Doctors Test Tumor Paint

Doctors Test Tumor Paint

Eighteen months ago, Shots first told readers about tumor paint, an experimental substance derived from scorpion venom. Inject tumor paint into a patient’s vein, and it will actually cross the blood-brain barrier and find its way to a brain tumor. Shine near-infrared light on a tumor coated with tumor paint, and the tumor will glow.

The main architect of the tumor paint idea is a pediatric oncologist named Dr. Jim Olson. As a physician who treats kids with brain cancer, Olson knows that removing a tumor is tricky.

“The surgeons right now use their eyes and their fingers and their thumbs to distinguish cancer from normal brain,” says Olson. But poking around in someone’s brain with only those tools, it’s inevitable surgeons will sometimes miss bits of tumor or, just as bad, damage healthy brain cells.

So Olson and his colleagues at the Fred Hutchinson Cancer Center in Seattle came up with tumor paint. They handed off commercial development of the compound to Blaze Bioscience.

After initial studies in dogs showed promise, the company won approval to try tumor paint on human subjects. Those trials are taking place at the Cedars Sinai Medical Center in Los Angeles.

Dr. Chirag Patil is one of those surgeons. He says it’s remarkable that you can inject tumor paint into a vein in a patient’s arm, have it go to the brain and attach to a tumor, and only a tumor. “That’s a concept that neurosurgeons have probably been dreaming about for 50 years,” he says.

An image of a mouse brain tumor under near-infrared light. The blue-green glow in the upper right quadrant is the tumor, labeled with tumor paint.

Patil says they’ve now used tumor paint on a about a half-dozen patients with brain tumors. They use a special camera to see if the tumor is glowing.

“The first case we did was a deep tumor,” says Patil. “So with the camera, we couldn’t really shine it into this deep small cavity. But when we took that first piece out and we put it on the table. And the question was, ‘Does it glow?’ And when we saw that it glows, it was just one of those moments …’Wow, this works.’ ”

In this first study of tumor paint in humans, the goal is just to prove that it’s reaching the tumor. Future studies will see if it actually helps surgeons remove tumors and, even more important, if it results in a better outcome for the patient.

That won’t be quick or easy. Just getting to this point has been a long slog, and there are bound to be hurdles ahead.

And even if tumor paint does exactly what it’s designed to do, Dr. Keith Black, who directs neurosurgery at Cedars-Sinai, says it probably isn’t the long-term solution to brain cancer. “Because surgery is still a very crude technique,” he says.

Even in the best of circumstances, Black says, surgery is traumatic for the patients, and tracking down every last cell of a tumor is probably impossible. Plus, it’s inevitable that some healthy brain tissue will be damaged in removing the tumor.

“Ultimately, we want to eliminate the need to do surgery,” says Black. A start in that direction will be to use a compound like tumor paint to deliver not just a dye, but an anti-cancer drug directly to a tumor. That’s a goal several research groups, including Jim Olson’s, are working on.

 

Source: npr.com

Onion and garlic eye remedy kills MRSA

onion and garlic eye remedy kills MRSA

onion and garlic eye remedy kills MRSA

A 1,000-year-old treatment for eye infections could hold the key to killing antibiotic-resistant superbugs, experts have said.

Scientists recreated a 9th Century Anglo-Saxon remedy using onion, garlic and part of a cow’s stomach.

They were “astonished” to find it almost completely wiped out methicillin-resistant staphylococcus aureus, otherwise known as MRSA.

Their findings will be presented at a national microbiology conference.

The remedy was found in Bald’s Leechbook – an old English manuscript containing instructions on various treatments held in the British Library.

Anglo-Saxon expert Dr Christina Lee, from the University of Nottingham, translated the recipe for an “eye salve”, which includes garlic, onion or leeks, wine and cow bile.

Experts from the university’s microbiology team recreated the remedy and then tested it on large cultures of MRSA.

The leechbook is one of the earliest examples of what might loosely be called a medical textbook

It seems Anglo-Saxon physicians may actually have practised something pretty close to the modern scientific method, with its emphasis on observation and experimentation.

Bald’s Leechbook could hold some important lessons for our modern day battle with anti-microbial resistance.

In each case, they tested the individual ingredients against the bacteria, as well as the remedy and a control solution.

They found the remedy killed up to 90% of MRSA bacteria and believe it is the effect of the recipe rather than one single ingredient.

Dr Freya Harrison said the team thought the eye salve might show a “small amount of antibiotic activity”.

“But we were absolutely blown away by just how effective the combination of ingredients was,” she said.

Dr Lee said there are many similar medieval books with treatments for what appear to be bacterial infections.

She said this could suggest people were carrying out detailed scientific studies centuries before bacteria were discovered.

The team’s findings will be presented at the Annual Conference of the Society for General Microbiology, in Birmingham.

Equal amounts of garlic and another allium (onion or leek), finely chopped and crushed in a mortar for two minutes.

Add 25ml (0.87 fl oz) of English wine – taken from a historic vineyard near Glastonbury.

Dissolve bovine salts in distilled water, add and then keep chilled for nine days at 4C.

Source:  bbc.com

Harmful Effects of Smoking in Unborn Babies

Harmful Effects of Smoking

Harmful Effects of Smoking

 

The harmful effects of smoking during pregnancy may be reflected in the facial movements of mothers’ unborn babies, new research has suggested.

Researchers at Durham and Lancaster universities said the findings of their pilot study added weight to existing evidence that smoking is harmful to fetuses as they develop in the womb and warranted further investigation.

Observing 4-d ultrasound scans, the researchers found that fetuses whose mothers were smokers showed a significantly higher rate of mouth movements than the normal declining rate of movements expected in a fetus during pregnancy.

The researchers suggested that the reason for this might be that the fetal central nervous system, which controls movements in general and facial movements in particular did not develop at the same rate and in the same manner as in fetuses of mothers who did not smoke during pregnancy.

Previous studies have reported a delay in relation to speech processing abilities in infants exposed to smoking during pregnancy, the researchers added.

The researchers observed 80 4-d ultrasound scans of 20 fetuses, to assess subtle mouth and touch movements. Scans were taken at four different intervals between 24 and 36 weeks of pregnancy.

Four of the fetuses belonged to mothers who smoked an average of 14 cigarettes per day, while the remaining 16 fetuses were being carried by mothers who were non-smokers. All fetuses were clinically assessed and were healthy when born.

In common with other studies, the research also showed that maternal stress and depression have a significant impact on fetal movements, but that the increase in mouth and touch movements was even higher in babies whose mothers smoked.

The study also found some evidence of a bigger delay in the reduction of facial touching by fetuses whose mothers smoked, compared to the fetuses of non-smokers, but the researchers said this delay was less significant.

The research is published in the journal Acta Paediatrica.

 

Harmful Effects of Smoking

Harmful Effects of Smoking

Lead author Dr Nadja Reissland, in Durham University’s Department of Psychology, said: “Fetal facial movement patterns differ significantly between fetuses of mothers who smoked compared to those of mothers who didn’t smoke.

“Our findings concur with others that stress and depression have a significant impact on fetal movements, and need to be controlled for, but additionally these results point to the fact that nicotine exposure per se has an effect on fetal development over and above the effects of stress and depression.

“A larger study is needed to confirm these results and to investigate specific effects, including the interaction of maternal stress and smoking.”

Co-author Professor Brian Francis, of Lancaster University, added: “Technology means we can now see what was previously hidden, revealing how smoking affects the development of the fetus in ways we did not realise. This is yet further evidence of the negative effects of smoking in pregnancy.”

The researchers stressed that their research was a pilot study and that larger studies were needed to confirm and further understand the relationship between maternal smoking, stress, depression and fetal development.

They added that future studies should also take into account the smoking behaviours of fathers.

 

Source:  neurosciencenews.com

GMO corn turns stomachs to mush

GMO

GMO

 

If you have stomach problems or gastrointestinal problems, a new study led by Dr. Judy Carman may help explain why: pigs fed a diet of genetically engineered soy and corn showed a 267% increase in severe stomach inflammation compared to those fed non-GMO diets. In males, the difference was even more pronounced: a 400% increase. (For the record, most autistic children are males, and nearly all of them have severe intestinal inflammation.)

The study was conducted on 168 young pigs on an authentic farm environment and was carried out over a 23-week period by eight researchers across Australia and the USA. The lead researcher, Dr. Judy Carman, is from the Institute of Health and Environmental Research in Kensington Park, Australia. The study has now been published in the Journal of Organic Systems, a peer-reviewed science journal.

The study is the first to show what appears to be a direct connection between the ingestion of GMO animal feed and measurable damage to the stomachs of those animals. Tests also showed abnormally high uterine weights of animals fed the GMO diets, raising further questions about the possibility of GMOs causing reproductive organ damage.

Proponents of corporate-dominated GMO plant science quickly attacked the study, announcing that in their own minds, there is no such thing as any evidence linking GMOs to biological harm in any animals whatsoever. And they are determined to continue to believe that, even if it means selectively ignoring the increasingly profound and undeniable tidal wave of scientific studies that repeatedly show GMOs to be linked with severe organ damage, cancer tumors and premature death.

“Adverse effects… toxic effects… clear evidence”

The study was jointly announced by GM Watch and Sustainable Pulse.

Lead author of the study Dr. Judy Carman stated, “We found these adverse effects when we fed the animals a mixture of crops containing three GM genes and the GM proteins that these genes produce. Yet no food regulator anywhere in the world requires a safety assessment for the possible toxic effects of mixtures. Our results provide clear evidence that regulators need to safety assess GM crops containing mixtures of GM genes, regardless of whether those genes occur in the one GM plant or in a mixture of GM plants eaten in the same meal, even if regulators have already assessed GM plants containing single GM genes in the mixture.”

The following photo shows one of the pig intestines fed a non-GMO diet vs. a pig intestine fed a GMO diet. As you can see from the photo, the pig fed the GMO diet suffered severe inflammation of the stomach:

Yet more evidence that GMOs damage mammals

The study adds to the weight of scientific evidence from others studies which show that rats fed a diet of GMOs grow horrifying cancer tumors and suffer premature death.

A scientific study published last year concluded that eating genetically modified corn (GM corn) and consuming trace levels of Monsanto’s Roundup herbicide was linked with rats developing shockingly large tumors, widespread organ damage, and premature death.

That study was also criticized by corporate GMO trolls who argued that scientists should not show pictures of rats with large cancer tumors caused by GMOs because the pictures scare consumers into being afraid of GMOs.

Here are some of the pictures they don’t want you to see, taken right from the public announcement of the study:

That study also found that rats fed GM corn suffered severe kidney damage as well as shockingly high rates of premature death.
Source:  naturalnews.com

Sugar kills good cholesterol,

sugar

sugar

Scientists at the University of Warwick have discovered that ‘good’ cholesterol is turned ‘bad’ by a sugar-derived substance.

The substance, methylglyoxal – MG, was found to damage ‘good’ HDL cholesterol, which removes excess levels of bad cholesterol from the body.

Low levels of HDL, High Density Lipoprotein, are closely linked to heart disease, with increased levels of MG being common in the elderly and those with diabetes or kidney problems.

Supported by funding from the British Heart Foundation (BHF) and published in Nutrition and Diabetes, the researchers discovered that MG destabilises HDL and causes it to lose the properties which protect against heart disease.

HDL damaged by MG is rapidly cleared from the blood, reducing its HDL content, or remains in plasma having lost its beneficial function.

Lead researcher Dr Naila Rabbani, of the Warwick Medical School, says that: “MG damage to HDL is a new and likely important cause of low and dysfunctional HDL, and could count for up to a 10% risk of heart disease”.

There are currently no drugs that can reverse low levels of HDL, but the Warwick researchers argue that by discovering how MG damages HDL has provided new potential strategies for reducing MG levels.

Commenting on the research’s implications Dr Rabbani said:

“By understanding how MG damages HDL we can now focus on developing drugs that reduce the concentration of MG in the blood, but it not only be drugs that can help.

“We could now develop new food supplements that decrease MG by increasing the amount of a protein called glyoxalase 1, or Glo 1, which converts MG to harmless substances.

“This means that in future we have both new drugs and new foods that can help prevent and correct low HDL, all through the control of MG.”

A potentially damaging substance, MG is formed from glucose in the body. It is 40,000 times more reactive than glucose it damages arginine residue (amino acid) in HDL at functionally important site causing the particle to become unstable.

Glo1 converts MG to harmless substances and protects us. MG levels are normally kept low in the body to maintain good health but they slowly increase with ageing as Glo1 slowly becomes worn out and is only slowly replaced.

Dr Rabbani says: “We call abnormally high levels of MG ‘dicarbonyl stress’. This occurs in some diseases – particularly diabetes, kidney dialysis, heart disease and obesity. We need sufficient Glo1 to keep MG low and keep us in good health.”

Source:   eurekalert.org

Neglect Harms Brain Development

Childhood neglect leads to harmful changes in the brain, a new study says.

In new research published in the journal JAMA Pediatrics, researchers looked at brain differences between Romanian children who were either abandoned and institutionalized, sent to institutions and then to foster families, or were raised in biological families.

Kids who were not raised in a family setting had noticeable alterations in the white matter of their brains later on, while the white matter in the brains of the children who were placed with a foster family looked pretty similar to the brains of the children who were raised with their biological families.

Researchers were interested in white matter, which is largely made up of nerves, because it plays an important role in connecting brain regions and maintaining networks critical for cognition. Prior research has shown that children raised in institutional environments have limited access to language and cognitive stimulation, which could hinder development.

These findings suggest that even if a child were at a risk for poor development due to their living circumstances at an early age, placing them in a new caregiving environment with more support could prevent white matter changes or perhaps even heal them.

More studies are needed, but the researchers believe their findings could help public health efforts aimed at children experiencing severe neglect, as well as efforts to build childhood resiliency.

 

Source:   time.com

Aspartame proven to cause brain damage

Aspartame Damages The Brain at Any Dose

Aspartame Damages The Brain at Any Dose

Did you know that Aspartame has been proven to cause brain damage by leaving traces of Methanol in the blood? It makes you wonder why Aspartame has been approved as “safe” and is found in thousands of food products. Currently more than 90 countries have given the artificial sweetener the “OK” to be used in foods.

“Multiple Sclerosis is often misdiagnosed, and that it could be aspartame poisoning” 

Given that Aspartame is 200 times sweeter than sugar, manufacturers are able to produce their sweet foods and market them as “low calorie” so they can market and appeal to millions of people on “diets.” There is no doubt that the less sugar you have in your diet, the better. But replacing sugar with aspartame is not the solution, and in fact is likely to be even worse for your health.

In my personal experience, Aspartame has always made my head feel very odd when I consumed it. Headaches, light headedness and overall nausea, are all symptoms I personally feel from consuming Aspartame. But that isn’t even the bad part when you look at what all of the research is suggesting. So I question, and everyone should be asking the same: With all of the research about Aspartame and its dangerous effects, even in small quantities, why is it still approved by the FDA and other health agencies as being safe for human consumption? There are better solutions available and with less danger and side effects.

 

Source:  w.collective-evolution.com

Roundup Herbicide 125 Times More Toxic

Roundup Herbicide 125 Times More Toxic Than Regulators Say:

 

Roundup Herbicide 125 Times More Toxic Than Regulators Say

Roundup Herbicide 125 Times More Toxic Than Regulators Say

A highly concerning new study published in the journal Biomedical Research International reveals that despite the still relatively benign reputation of agrochemicals such as Roundup herbicide, many chemical formulations upon which the modern agricultural system depend are far more toxic than present regulatory tests performed on them reveal. Roundup herbicide, for instance, was found to be 125 times more toxic than its active ingredient glyphosate studied in isolation.

Titled, “Major pesticides are more toxic to human cells than their declared active principles,” the study evaluated to what extent the active principle (AP) and the so-called ‘inert ingredients,’ i.e. adjuvants, in globally popular formulations account for the toxicity of 9 major pesticides: 3 herbicides, 3 insecticides, and 3 fungicides.

The Deceptive Semantics of Pesticide Formulations And Their Regulation

The paper describes how the agrochemical industry conceals the true toxicity of their chemical formulations by focusing on the health risks associated with only one so-called ‘active principle’ (AP) in their complex formulations, and sets the public up for mass poisoning through the determination of an ‘acceptable level of harm’ via the calculation of the so-called ‘acceptable daily intake (ADI)’ based on the toxicological risk profile of only a single ingredient:

“Pesticides are used throughout the world as mixtures called formulations. They contain adjuvants, which are often kept confidential and are called inerts by the manufacturing companies, plus a declared active principle (AP), which is the only one tested in the longest toxicological regulatory tests performed on mammals. This allows the calculation of the acceptable daily intake (ADI)—the level of exposure that is claimed to be safe for humans over the long term—and justifies the presence of residues of these pesticides at “admissible” levels in the environment and organisms. Only the AP and one metabolite are used as markers, but this does not exclude the presence of adjuvants, which are cell penetrants.”

The problem of underestimated toxicological risk is so severe that the researchers describe previous research which found unexpected toxicity in so-called ‘inert’ adjuvants that were up to 10,000 times more toxic than the so-called active principle glyphosate itself, revealing them to be a greater source for secondary side effects than the main ingredient itself. They also note that this ‘synergistic toxicity’ may explain the results of previous long-term animal research where glyphosate-based formulations showed toxicity in the parts-per-trillion range (.1 part per billion) that could not be explained by glyphosate alone.

Dr. Kelly Brogan, MD, commented on this phenomena in connection with the study recently on her blog: “Similar to the non-placebo-controlled trials on vaccines, adjuvants and preservatives are considered innocent bystanders in the consideration of risk profile.” According to Dr. Brogan, an understanding of “Toxicant synergy has exploded the simplistic notion of “the dose makes the poison.””

The Test Method and Results

In order to ascertain the toxicity of various chemical formulations and their ingredients, the researchers used embryonic (HEK293), placental (JEG3), and hepatic (HepG2) human cell lines, “because they are well characterized and validated as useful models to test toxicities of pesticides, corresponding to what is observed on fresh tissue or primary cells.”  They noted, “these cells lines are even in some instances less sensitive than primary cells, and therefore do not overestimate cellular toxicity.”

The researchers describe the their method of determining toxicity:

We assayed their mitochondrial succinate dehydrogenase (SD) activity (MTT assay) after 24h pesticide exposure, which is one of the most accurate cytotoxicity assays for measuring the toxicity of pesticide adjuvants such as surfactants. Cytotoxicity was confirmed by the measurement of apoptosis and necrosis, respectively, by caspases 3/7 activation and adenylate kinase leakage after membrane alterations

The results of the study were clear. Except for one pesticide (Matin), “All formulations were cytotoxic and far more toxic than their APs [active principles].”

Key findings included:

  • On human cells, among the tested products, fungicides were the most toxic, being cytotoxic from doses 300–600 times lower than agricultural dilutions, followed by herbicides (except Matin) and then insecticides.
  • In all cell types, fungicides were the most toxic (mean LC50 12ppm).
  • The herbicide Roundup (LC50 63ppm) was next in toxicity to fungicides, twice as toxic as Starane, and more than 10 times as toxic as the 3 insecticides, which represent the less toxic group (mean LC50 720ppm).

New drug keeps you sober

New drug may keep you sober no matter how much you’ve had to drink:

 

New drug may keep you sober no matter how much you've had to drink

New drug may keep you sober no matter how much you’ve had to drink

 

Imagine a pill that could instantly sober you up no matter how much you’ve had to drink, or a hangover cure that worked minutes after swallowing it. Hardened drinkers rejoice: researchers are about to begin human trials on an “alcohol antidote” that may soon offer a cure to alcoholism.
The drug is a chemical called dihydromyricetin, or DHM, and is derived from a Chinese variety of the oriental raisin tree, which has been used for at least 500 years in China as an effective hangover cure. So far the extract has only been tested on boozing rats, but with promising results.
“DHM will reduce the degree of drunkenness for the amount of alcohol drunk and will definitely reduce the hangover symptoms,” said Jing Liang, lead researcher in the study. “In time, it will reduce [an alcoholic’s] desire for alcohol.”
Liang first tested how well DHM alleviated drunken rats’ clumsiness and loss of coordination by measuring how long it took them to right themselves after being laid on their backs. Rats were injected with an alcohol equivalent of a human drinking 15 to 20 beers in two hours to ensure that they were sufficiently wasted. As one would expect, it took the rats about 70 minutes just to get back up on their feet. After a milligram of DHM (per kilogram of rat body weight) was added to the mixture, however, the rats were able to right themselves in just five minutes.
The rats were next tested within a maze to see how well DHM neutralized hangover symptoms. Rats with a hangover typically react by cowering away in the corners of a maze, seemingly lacking motivation to seek an endpoint. But once those rats were given an appropriate dosage of DHM, their inquisitiveness was revived and they reacted just as rats that were given no alcohol at all.
Lastly, Liang tested whether DHM could cure alcohol addiction in rats. Boozy rodents were given a choice of drinking a sweetened solution of alcohol or sweetened water. Over a period of three months with DHM treatment, rats drank only a quarter the amount of alcohol that rats given no treatment drank.
Provided that the drug works as effectively in humans as it does in rats, DHM could be a breakthrough in the fight against alcoholism. But some researchers are concerned that it could eventually lead to more drinking rather than less. For instance, development of a similar compound called Ro15-4513 was abandoned several years ago due in part to such concerns.
“There was a lot of philosophical worry that an ‘alcohol antidote’ would entice people to consume alcohol and then count on being able to terminate the intoxicating effects on demand,” said Markus Heilig, clinical director of the U.S. National Institute on Alcohol Abuse and Alcoholism.
It’s certainly easy to imagine how such a drug could be abused. Drinkers could become intoxicated, then take a pill when it comes time to drive themselves home. Hangovers would also no longer be a deterrent to imbibing. But for those struggling to overcome an alcohol addiction — not to mention the 2.5 million people who are estimated to die every year due to alcoholism — the drug could be a godsend and well worth the risks.
Source:   mnn.com